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Wednesday, September 08, 2010
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Catering Menu      

Dips and Pizza Crusts – A variety of 5 dips and pizza crusts 

(Serves 8 people)          $30.00

·          Eggplant with garlic lemon and olive oil

·          Sun dried tomato salsa

·          Goats cheese and red capsicum

·          Cucumber and mint yogurt

·          Red caviar dip

 

Cream cheese and caramelized onions                                                   

(Platter, 20 pieces)        $20.00

·          Cream cheese spread on crusty bread topped with

Sweet caramelized onions

 

Antipasto                                                                                              

(Serves 4 people)          $30.00

·          A selection of cold meats

·          Sun dried vegetables

·          Olives

 

Gourmet Sandwiches                                                                             

(Serves 8 people)          $40.00

(mixed breads, panini, bagels, foccacia, white, brown bread)

·          Chicken, cheese, avocado, lettuce and mayonnaise

·          Roasted vegetables with goats cheese

·          Salmon, tomato, capers, onions and cream cheese

·          BLT – Bacon lettuce and tomato with mayonnaise

·          Turkey, cranberry spread.

 

Cheese and Crackers                                                                              

(Serves 8 people)         $45.00

·          4 different cheeses

·          variety of crackers

·          grapes

 

Fruit Platter                                                                                        

(Serves 8 people)           $35.00

Seasonal Fruit

 

Morning Tea or Afternoon Tea                                                              

(Serves 8 people)           $35.00

Muffins, Banana Bread, Donuts, Carrot Cake, Chocolate Cake

 


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